Monday, October 20, 2014

Mama Weiß Aus Deutschland!

We've had a relatively low number of visitors this year compared with 2012 & 2013.  This means we miss our family and friends from home more than usual and our “American“ food supply is at an all-time low.  This has led me to begin making flour tortillas monthly to try and fill the gap.  Needless to say we were completely thrilled about welcoming my mom for a 10 day visit this month so we could spend time together and stock up on some imported essentials.

We picked up my mom at the airport on the evening of Thursday October 9th.  After a much delayed S-Bahn ride home (strangely typical of my Mom’s visits) we went to our favorite Indian restaurant for a lovely outdoor dinner.   Afterwards we went back home, packed our bags, and went to bed so we could catch a few hours’ sleep before heading right back to the airport for a 7:30 am flight to Spain.  I still don’t know how my mom agreed to this travel schedule without complaining.  And as is typical of my mom’s visits, we ran into S-Bahn problems just 2 stops before our destination (the track was closed down!!).  This left us stranded about 5 km from the airport.  We then had to chase down a taxi to expensively complete our journey to make it to the airport in time.

After a luckily uneventful 2 plane trips, we finally arrived in San Sebastian, Spain that afternoon and settled into our three-bedroom apartment. 
Left: switching planes in Madrid    Right: Flying into San Sebastian

Side noteWe chose to visit this city after hearing about how it is often considered to have the best food in all of Europe.  Most of the places are tapa or pintxo style bars which offer small plates to eat in sort of a “self-serve” fashion.  It is all very social and all very tasty.  Therefore, we spent most of our time in San Sebastian eating and when we were not eating we were usually walking off the calories so we could prepare for our next meal.  I have to give my vegetarian mother a lot of credit for playing along with our adventures.

Our first day took a bit of adjusting to Spanish “time”.  Our apartment was ready an hour later than check in, the town goes on siesta mode in the afternoon, and sit-down restaurants don’t open until 8 pm at the earliest.  So we were kind of scratching our heads during the first few hours upon arrival until we got out of our German mindset. 
Left: Door to the City Center Legazpi 9   Right: Riding the tiny elevator to the third floor apartment

Left: View from our apartment balcony    Right: The perfect 'siesta room' as per Julie

As most everything was closed for siesta, we started our San Sebastian experience by going for a long walk along the famous La Concha beach promenade.  We quickly began to notice the real charm of this little city.  We watched the waves come crashing at high-tide, though the strength of the waves didn’t deter Julie and me from heading down some steps to feel the water temperature.  Though Julie wasn’t as successful at making a clean get away – her entire right foot, shoe and sock and all, ended up the victim of a rogue wave.  This meant I got to walk around with her sock drying on my backpack.  The things I do out of love.  

The aforementioned sock
NOT the steps Julie and I walked down to touch the ocean

 After getting our fill of walking the beach and watching the waves, we headed into Old Town for our first dinner at La Vina.  Here we got our first taste of Basque tapas/pintxos:  an octopus and olive oil dish (raised some eyebrows but tasty), marinated artichoke and olives (amazing olives), an au gratin potato thing (very, very good), and a small piece of baked fish.  For dinner we ate battered monk fish and their famous “burnt cheese cake” (very good, but uncooked in the middle to our disappointment).  It was all more than enough to put us to sleep back at the apartment. 


We started out day two with a beautiful hike up Mount Urgull overlooking the city and cove.  We got some great photos from up high of the various San Sebastian beaches.  Everything was great except for stepping in dog poo along the way.  At least I had my shoes on though unlike someone else later on our adventures... 
Heading up to Monte Urgull through Old Town
Zurriola Beach
La Concha beach
Smiling through the smell of dog poo on my shoe
We walked back through Old Town for a late lunch.  This area has one of the densest collections of bars/restaurants/shops I have ever seen and all of which were full to capacity.  The city was so full of life and energy it was amazing – and it wasn’t even high season.  We made our first attempt to eat at Bar Nestor – a place recommended in the guidebooks for having a particular steak we were looking forward to trying (txuleta).  However, we quickly realized we were late to the lunch party and all of the bars/pintxo places were over-filled and spilling people out into the streets.  The steak at Bar Nestor would have to wait.  Instead we stumbled into a sit-down Italian restaurant, Raviolina, which turned out to be a very nice surprise.  We ate ravioli and pizza, which probably sounds very boring, however it might have been the best food we ate there (especially if you wanted a consensus from all three of us).  
The special of the day was also delicious
Following Spanish protocol we went back to the hotel for a siesta.  In the evening we walked along the smaller beach (Zurriola) and watched the hundreds of surfers trying to take advantage of the high-tide.  Or if you are Julie, you took photos of every cute dog playing on the beach. 

Just a selection of the random dogs that we now have photos of

Later that evening, Julie and I ventured for some night time photos.  We specifically headed back to the harbor area to recreate a photo we took earlier in the day to try to see how extreme the tides were.  We ended the evening with drinks at an outdoor bar and counted the number of white fluffy dogs that went past us. 
Low tide vs high tide


Hoping to beat the crowds to lunch this time, we got a slow start on Sunday and tried to stake a claim at Bar Nestor at 11 when it opens.  This was a really bad idea on my part.  We killed about an hour walking around in the heat only to have my plan fail because they don’t serve steak until 1 p.m.  So we kind of wasted the morning on the prospect of eating a steak that just wasn’t meant to be.  At least the sunshine gave us a few nice photos of the Old Town. 

Left: Iglesia de Santa Maria   Right: Plaza de la Constitución

After abandoning the idea of eating at Bar Nestor completely, we took the bus to the other end of the beach.  Here we took the funicular to the top of Monte Igueldo where we enjoyed the spectacular views from the other side of San Sebastian. 
Our various modes of transit

Ondarreta beach
Me not cooperating with Julie's photo shoot
Everyone cooperating
View of Mount Urgull and La Concha beach
On the way down we stopped by the El Peine del Viento - sculptures built into the ocean side rocks.  Here it started to sprinkle on us, but it quickly cleared up on our beach so we spent the afternoon playing in the sand and watching rainbows.  The water was surprisingly warm, so I didn’t miss my chance to go swimming before heading back to the apartment. 
El Peine del Viento
Ondarreta beach
Of course if there is a dog by Julie, we have a photo of it
One of our sand creations - writing San Sebastian in 3D letters
We did our one pre-planned activity Sunday evening- we got Basqued at Let’s Get Basqued!  We all had so much fun dressing up and posing for photos – even my skeptical mother who was unsuccessful at convincing us to do this without her.  We rewarded her cooperation by going back for some more amazing food at Raviolina. 


On Monday we spent more time eating, shopping, and at the beach.  We started by finally doing some Pintxos bar-hopping.  I can’t really remember every dish we ate, but there was definitely some mighty tasty chorizo and tuna stuffed red peppers along the way.  We ended our pintxos bar-hopping at the famous pintxos bar - Churreria Chocolateria.  Ok – this isn’t a pintxos restaurant or a bar… it is a place serving churros and chocolate – two of Julie’s weaknesses that combined become an irresistible force for her. 
Left: Casa Bartolo pintxos    Middle and Right: Bar Sport pintxos
A very happy girl
Later at the beach it was Julie’s turn to step in dog-poo, only I feel so bad for her because she was barefoot!  I think she was surprised how soft and extra sticky the sand was between her toes until the absolute disgust of the truth hit her.  Thankfully the ocean was not far away to help wash it off and my mom was not far behind with a camera to document the scene.  The children of Germany would never stand a chance in San Sebastian (see old blog post).

Julie and I failed once again trying to go to dinner at La Madame at 6:30 p.m. (the website said they open at 6) only to realize they actually start serving dinner at 8:30 p.m.  Oh – and it was their Indian food night (which is normally awesome for us, but not when we specifically are looking for a Basque restaurant).  So we scratched that plan and started to live life the San Sebastian way, spontaneously (maybe a bit harder for Julie than me).  We were just going to walk and see where we ended up.  Walking around we quickly learned that any place that truly caught our eye (or stomach) wasn’t going to give us food until 8:30pm.  This led us to pre-dinner drinks and tapas and a sun-down beach photography session. 

Using a long exposure to capture a family - the kids are too fast to be seen clearly


Once 8:30 hit, we found (without planning) a sit-down restaurant which was chosen because they had our long-sought after steak on the menu - txuleta.  It was absolutely delicious and well worth the trouble to finally get it.  Just as we truly fell in harmony with San Sebastian, we were facing our last night in the city. 
Restaurant: Casa Urola Jatetxea
Overall, I would rate San Sebastian as above average and definitely worth going back to.  Everything we ate in San Sebastian was high quality, it is not very expensive (relatively speaking), and it is just a lovely city to spend time in walking around and experiencing a lively atmosphere.  It is the kind of place where spontaneity is more important than planning, a rule that would have been nice to know in advance.

We flew back on Tuesday and my mom stayed in Munich through Saturday.  Julie and I worked during the days while she did some sight-seeing.  She even gets credit for seeing two sights we have yet to see ourselves:  Linderhof castle and the art museum, Neue Pinakothek (thanks Aunt Ellen for showing her the cultural side of the city!).  We spent the evenings eating dinner at home together and watching the San Francisco Giants make it to the World Series (and it hurts me to admit this).  Of course as she left on Saturday, the S-Bahn was on strike so we drove her to the airport to say goodbye.  I don’t understand why the S-Bahn hates you Mom!


Thanks for coming Mom, it was so much fun having you here.  Watch out for dog-poo.  And I’ll see if the authorities of the S-Bahn can issue you an apology.

Friday, October 3, 2014

Anatomy of a Family Photo

Typically, Noah and I only post the 'cream of the crop' photographs on our blog.  But today I feel like showing a bit more of the behind the scenes of our pictures - namely what it takes for us to capture one of our family photos.  

We just got back from spending the afternoon at Olympic Park, and we had taken our camera with us.  We spent the majority of our time laying on a picnic blanket and letting the dogs roam free around us, but I thought we should try to capture this memory with a family photo.


Step 1: Using my purse, set up the camera while Noah works on wrangling the dogs to the blanket while also acting as my model.

Step 2: Check that the alignment is good with a practice shot.  Rita had realized in Step 1 what was going on, so she runs away before the photo is taken.

Step 3: After the camera falls over on the last shot, Noah realigns the camera while I now act as a model/focal point.  Rita has decided to boycott this whole thing completely.  

Step 4: Finally get Rita to come back to the general vicinity, but she still refuses to cooperate.  


Step 5: Finally get all four of us sitting together and at least somewhat facing the camera.  Realize it won't get any better than this today, so settle for this shot.  Know we will have to find another picture for our Christmas/Hanukkah card this year.